American Mussel Harvesters
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Restaurant Ready®

Mussels, Oysters, Clams & more

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Today we are one of the largest producers of mussels in North America, and we’ve integrated oysters and clams into our harvests.

American Mussel Harvesters farms, fishes, packs and ships live Mussels, Oysters, Clams and more. We are a second generation company driven to provide delicious, nutritious and easy to prepare Mussels, Oysters, Clams and more. Our products are as good for you as they are for the environment. Are you familiar with our Restaurant Ready® process?

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Restaurant Ready®

Processed locally at American Mussel Harvesters’ facilities.


Fresh Daily

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Farmed and Wild

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Live and Local

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Our Shellfish Farms

We are a second generation RI shellfish farming company. We operate farms in Narragansett Bay and Rhode Island Sound. We love growing the finest oysters and mussels around and strive to feed the people of our country high quality protein with a delicious flavor.

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Independent Farmers & Fishers

Farmers and fishers provide fresh shell fish that is shipped daily. Shellfish farming helps the environment and has been practiced for centuries all around the world.

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How to shuck an oyster
"Just wanted to shoot you a quick note to share that the 10lbs of mussels and 6 dozen oysters I took with me to Cape May, NJ were completely devoured by my crew. They were all blown away by the..."
- Teresa A. Crean, AICP, Coastal Community Planner, University of Rhode Island, Coastal Resources Center / RI Sea Grant

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